Name: Five Guys Patty Melt Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: 2 slices of rye bread (or any bread of your choice); 1 beef patty (preferably from Five Guys or homemade); 1 slice of American cheese; 1 slice of Swiss cheese; 1 tablespoon of butter; 1/4 cup of grilled onions; Salt and pepper, to taste

If you’re craving a juicy, flavorful burger with a twist, the Five Guys Patty Melt is the ultimate indulgence. Combining the richness of a classic patty with melted cheese and caramelized onions, all between perfectly toasted bread, this melt will elevate your burger experience. Inspired by the beloved Five Guys flavors, this version is packed with beefy goodness, a tangy bite from the grilled onions, and oozing cheese for the perfect savory sandwich. Whether you’re looking to satisfy a hunger craving or enjoy a special meal, the Five Guys Patty Melt is a must-try!

Why You’ll Love This Recipe

Rich & Savory – The combination of juicy beef, melted cheese, and caramelized onions makes every bite a flavor explosion.
Perfectly Toasted – The bread gets golden and crispy, adding an extra layer of crunch to the melt.
Quick & Easy – A delicious meal that’s ready in less than 30 minutes.
Customizable – Add your favorite extras like pickles, mushrooms, or bacon for a personalized touch.

Ingredients

Ground Beef – Fresh and high-quality, the key ingredient for a juicy patty.
Swiss Cheese – Adds a nutty, melty layer of goodness.
American Cheese – For that extra creamy, gooey texture.
Onions – Thinly sliced and caramelized for a sweet, savory flavor.
Bread (Texas Toast or Rye) – Thick slices of bread, toasted to golden perfection.
Butter – For toasting the bread and achieving that crispy texture.
Salt & Pepper – To season the patty and bring out the flavors.
Optional Toppings – Pickles, lettuce, or tomatoes for added freshness.

How to Make the Five Guys Patty Melt

Step 1: Prepare the Beef Patties

Divide the ground beef into 2 equal portions and form them into thin patties.
Season with salt and pepper on both sides.

Step 2: Caramelize the Onions

In a pan, add a small amount of butter over medium heat.
Add the sliced onions and cook, stirring occasionally, for 8-10 minutes, until they become soft and golden brown. Set aside.

Step 3: Cook the Patties

Heat a skillet over medium-high heat and add a little butter.
Cook the beef patties for 3-4 minutes per side, or until they reach your desired level of doneness. Add Swiss cheese and American cheese on top of the patties during the last minute of cooking to melt.

Step 4: Toast the Bread

While the patties are cooking, butter the slices of Texas toast or rye bread on both sides.
Toast them in a separate pan over medium heat until they are golden brown and crispy.

Step 5: Assemble the Patty Melt

On one slice of the toasted bread, layer a cheese-topped patty and top with the caramelized onions.
Add your optional toppings like pickles or lettuce if desired.
Place the second slice of toasted bread on top to complete the melt.

Step 6: Serve

Slice the Five Guys Patty Melt in half and serve immediately with fries, chips, or a side salad.

Pro Tips for the Perfect Patty Melt

Cook Patties to Perfection – For a juicy patty, don’t overcook it. Keep it slightly pink in the middle for the perfect bite.
Add Flavor – Feel free to add some garlic powder or onion powder to the beef patty mix for extra flavor.
Crisp Up the Bread – For an even crunchier melt, use a griddle to toast the bread evenly on both sides.
Customize with Toppings – Experiment with different cheeses, sauces, or extras like bacon or mushrooms to suit your taste.

How to Serve

With Fries – The perfect side to accompany your Five Guys Patty Melt is crispy fries.
With a Cold Drink – Pair your melt with a soda, iced tea, or your favorite beverage.
As a Snack – It can also be sliced into smaller pieces for a fun appetizer or party snack.

Make Ahead and Storage

Storing Leftovers

If you have leftover patties, store them in an airtight container in the refrigerator for up to 3 days. The bread and onions can be stored separately.

Reheating

To reheat the patty melt, place it in a skillet over low heat to crisp up the bread again. You can also reheat it in the oven at 350°F (175°C) for about 5-7 minutes.

FAQs

1. Can I use different cheese for the patty melt?

Yes! If you prefer a different cheese, cheddar, Provolone, or even Pepper Jack would be great alternatives to Swiss cheese.

2. How can I make my patty melt spicier?

Add jalapeños or a spicy mustard to your melt for an extra kick of heat.

3. Can I make this patty melt with chicken or turkey?

Absolutely! Substitute the beef patty with a chicken or turkey patty for a leaner option.

4. How do I make caramelized onions faster?

If you’re in a hurry, use yellow onions and cook them on a higher heat for a quicker, though less sweet, result.

Conclusion

The Five Guys Patty Melt combines the best elements of a classic burger with the rich, gooey goodness of a melt. With juicy beef patties, caramelized onions, and melted cheese, all sandwiched between crispy, toasted bread, this is a meal that will have you coming back for more. Customize it with your favorite toppings and enjoy a satisfying, savory meal in no time. Whether you’re feeding the family or looking for a quick indulgent meal, the Five Guys Patty Melt is guaranteed to be a hit! 🍔🧀🥳